NIHPRO HYDROLYSED PROTEIN ISOLATE

Hydrolysed NiHPRO Protein Isolate forms a new class of protein, neither dairy nor a traditional plant-based protein.

NiHPRO®has been engineered for performance, taste, and bioavailability, making it the perfect hydrolysed protein isolate for dairy and non-dairy consumers.

iHPRO® utilizes multiple raw proteins (pea protein and rice protein) and enhances these through natural fermentation, APH™ hydrolysis, protein purification, and infuses protein-protein particles with Essential Amino Acids to form one singular superior protein particle.

• FREE FROM ALLERGENS
  NiHPRO® is a non-GMO product, suitable for allergen-sensitive consumers as it is free from all major allergens, dairy, lactose, seed oils and gluten.
• LACTOSE AND DAIRY FREE
  This product is 100% free from dairy and lactose, leading to a decrease in potential bloating or discomfort.
• HASTA CERTIFIED
  NiHPRO®by International Protein has been HASTA Certified, reassuring you that your supplement has been comprehensively tested against hundreds of prohibited and banned substances by WADA; making it suitable for sports.
• HIGH AMINO ACID PROFILE
  High essential amino acid (EAA’s) profile 12,830mg [6140mg BCAA’s) per serve. Leucine content similar to whey protein isolate, essential for muscle protein synthesis (MPS).
• DIGESTIBILITY
  NiHPRO®is pre-digested with high bioavailability, making it easy to digest and ideal for sports nutrition and everyday use. DIAAS score of 116, surpassing WPI, WPC and all alternative proteins.
• SUPERIOR TEXTURE
  The multi-step purification process leads to improved solubility, taste andtexture. This results in a smooth, creamy mouthfeel and neutral base taste similar to whey proteins.
• RECOVERY PROTEIN
  Feed worked muscles with allergen free, dairy free, hydrolysed protein isolate, Arginine and Glutamine; all the nutrients needed to speed up the natural recovery process.